Why Invest in an Empanada Maker?
Making empanadas by hand can be time-consuming and challenging, especially when trying to achieve that perfect seal and uniform shape. An empanada maker solves these problems by:- Creating consistent, professional-looking empanadas every time
- Reducing preparation time significantly
- Ensuring proper sealing to prevent filling leakage during cooking
- Making the process accessible for beginners and enjoyable for experienced cooks
Key Features to Consider When Buying an Empanada Maker
Before diving into our top picks, let's examine the essential features you should consider when selecting an empanada maker:Size and Capacity
Empanada makers come in various sizes, typically ranging from 3 to 6 inches in diameter. Consider what size works best for your needs:- Small (3-4 inches): Perfect for appetizers or snack-sized portions
- Medium (4-5 inches): Ideal for standard meal-sized empanadas
- Large (5-6 inches): Great for hearty portions or larger fillings
Material Quality
Plastic Empanada Makers
Plastic models are lightweight, affordable, and easy to clean. Look for BPA-free, food-grade plastic that's durable enough to withstand repeated use.Metal Empanada Makers
Metal options, typically made from stainless steel, offer superior durability and often provide better cutting and sealing performance. They're heavier but can last for years with proper care.Ease of Use and Cleaning
Consider how intuitive the empanada maker is to use. Some models feature ergonomic handles, non-slip bases, or press-and-seal mechanisms that make the process smoother. Dishwasher-safe components can significantly simplify cleanup.Versatility
Some empanada makers can handle different dough types and thicknesses, while others are designed for specific recipes. If you plan to experiment with various empanada styles, look for a versatile model.Top 7 Empanada Makers of 2026
1. IMUSA USA EMPANADA-MAKER-2P
Best Overall Value
The IMUSA EMPANADA-MAKER-2P stands out as our top recommendation for most home cooks. This set includes two sizes (3.5" and 5.5"), giving you versatility for different occasions.Key Features:
- Durable BPA-free plastic construction
- Non-slip base for stability during use
- Easy-press mechanism for consistent sealing
- Dishwasher safe for convenient cleaning
- Includes recipe booklet with traditional and modern fillings
Pros:
- Excellent value with two sizes included
- User-friendly design suitable for beginners
- Consistent results with minimal practice
- Affordable price point
Cons:
- Plastic construction may not be as durable as metal options
- Limited to two standard sizes
2. Norpro Stainless Steel Dumpling Maker/Pierogi Maker
Best for Durability
While technically designed for dumplings and pierogi, this stainless steel tool works excellently for empanadas and offers exceptional durability.Key Features:
- Heavy-duty stainless steel construction
- 4.5-inch diameter for standard-sized empanadas
- Spring-loaded mechanism for easy pressing
- Comfortable, ergonomic handles
- Can handle thicker doughs
Pros:
- Extremely durable and built to last
- Handles various dough thicknesses well
- Comfortable to use even for extended periods
- Professional-grade quality
Cons:
- Higher price point than plastic options
- Single size only
- Heavier than plastic alternatives
3. Prepworks by Progressive Dough Press Set
Best for Variety
This set offers three different sizes (4", 5", and 6") with decorative crimped edges for a professional finish.Key Features:
- Three-piece set with graduated sizes
- Decorative crimped edge design
- Dishwasher safe for easy cleaning
- Lightweight yet durable construction
- Color-coded for easy identification
Pros:
- Excellent variety with three sizes
- Aesthetic crimped edges add visual appeal
- Great for different occasions and serving sizes
- Affordable multi-piece set
Cons:
- Plastic construction may not be as durable as metal
- Requires some practice to master the crimping technique
4. CucinaPro Electric Non-Stick Empanada Maker
Best Electric Option
For those who want to take their empanada-making to the next level, this electric appliance can cook up to four empanadas at once.Key Features:
- Cooks 4 empanadas simultaneously
- Non-stick cooking plates for easy release
- Indicator lights for power and readiness
- Cord wrap for convenient storage
- Cools touch handles for safety
Pros:
- Significantly speeds up the cooking process
- Consistent cooking results
- Great for entertaining or meal prep
- Eliminates need for oven or stovetop
Cons:
- Requires counter space and electrical outlet
- Higher price point than manual options
- Limited to the size of the cooking plates
- May not achieve the traditional baked texture
5. Fox Run 4496 Round Dumpling Press
Best Budget Option
This simple, affordable press delivers reliable results without breaking the bank.Key Features:
- 4.5-inch diameter for standard empanadas
- Aluminum construction with non-stick coating
- Simple two-piece design
- Lightweight and easy to store
- Very affordable price point
Pros:
- Extremely budget-friendly
- Lightweight and easy to handle
- Non-stick coating prevents sticking
- Compact storage
Cons:
- Basic design with no frills
- Aluminum may not be as durable as stainless steel
- Single size only
- Requires manual sealing technique
6. Talisman Designs Pastry Wheel and Cutter Set
Best for Traditionalists
For those who prefer a more hands-on approach, this set includes tools for cutting and sealing empanadas manually.Key Features:
- Adjustable pastry wheel for cutting dough
- Decorative crimper for sealing edges
- Multiple cutting wheel options
- Stainless steel blades
- Allows for custom sizes and shapes
Pros:
- Complete control over size and shape
- Versatile for other pastry projects
- Durable stainless steel construction
- Great for those who enjoy hands-on cooking
Cons:
- Requires more skill and practice
- Longer preparation time than dedicated presses
- Multiple tools needed for complete process
7. Nordic Ware Silver Dollar Pancake Pan
Most Innovative Alternative
While not specifically designed for empanadas, this pan offers a unique approach to creating perfectly shaped, filled pastries.Key Features:
- Seven 3-inch wells for individual portions
- Cast aluminum construction with non-stick coating
- Works on stovetop or in oven
- Even heat distribution
- Can be used for various filled pastries
Pros:
- Versatile for multiple recipes
- Creates uniform, perfectly cooked empanadas
- Durable cast aluminum construction
- Great for small, appetizer-sized portions
Cons:
- Requires learning a different technique
- Limited to smaller sizes
- More expensive than basic presses
- Requires stovetop or oven
How to Use an Empanada Maker: Step-by-Step Guide
Using a Manual Empanada Press
- Prepare your dough and filling according to your recipe
- Place a dough circle on the open press, slightly larger than the mold
- Add 2-3 tablespoons of filling in the center, avoiding the edges
- Fold the press closed firmly to seal the edges
- Open the press and remove your perfectly shaped empanada
- Repeat with remaining dough and filling
- Bake, fry, or cook according to your recipe instructions
Using an Electric Empanada Maker
- Preheat the electric maker according to manufacturer instructions
- Place dough circles in each well, pressing gently to form a cup shape
- Add filling to each dough cup
- Place top dough circles over the filling
- Close the lid and cook for the recommended time (usually 8-10 minutes)
- Carefully remove cooked empanadas and serve
Maintenance and Care Tips
To ensure your empanada maker lasts for years:- Clean immediately after use to prevent dough from hardening
- For plastic models, avoid abrasive cleaners that could scratch the surface
- Hand wash metal models to preserve the finish, unless dishwasher safe
- Store in a dry place to prevent rust on metal components
- Apply a light coat of cooking oil to metal parts periodically to prevent sticking